Recipes

Actions Name Comments User
View Herbed Buttermilk Dressing  Yield 1 gal 
View Herbed Apple Cider Marinade  For chicken for Harvest Salad 
(private) Hash Veggies  Yield for 20 hashes  Bob Pennington
View Guacamole  Makes about 4 qt. 
View Green Papaya Salad    Bob Pennington
View Green Goddess Dressing  sub recipe for Green Goddess Bowl. yield approx 6 cups   Bob Pennington
View Green Goddess Bowl  build is for one 32oz compostable bowl  Bob Pennington
(private) Green Garbanzo Hummus  Makes 1 pint  Bob Pennington
View Green Apple Cole Slaw   
View Greek-Marinated Chicken  Make extra for Tofu. Makes 2 cups of marinate and requires, for best results, 2 days of marinating. Lemonade Cookbook pg. 90 (reference) 
(private) Greek Butternut Squash & Grape  Makes 4 Cups. Need to know how to send for cafe.  Katy
View Golden Beet Salad  kit for 8-10 side salads 
View Gochujung(Red Korean Chile Paste)  3 cups 
(private) Ginger Pickled Rhubarb    Katy
(private) Ginger Paste    Kate
(private) Ginger Lime Tamari Marinade  This marinade is primarily intended for tofu Bahn Mi.One serving is approx. 1 quart.   Katy
(private) Garlic Paste    Kate
(private) Garlic Dressing  makes 1.5 quarts  Katy
View Gado Gado Tofu  marinated tofu for Gado Gado famous salad bar. Yields 3 quarts  Luis
View Fried Shallots    Brendan Arntz

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