Recipes

Actions Name Comments User
View Raspberry Julius  Yields 30 Smoothies  Sam
View Red Dragon Sauce  yields 2 cups  Sam
(private) Red Tomato Salsa  Makes 4.25 quarts  Sam
View Red Wine Aioli  Makes a little better than 2 quarts  Katy
(private) Red Wine Vinaigrette  Makes 3 cups  Katy
(private) Red Wine-Oregano Vinaigrette  Makes 1 cup   Katy
View Roasted Broccoli  Yields 6 qts  Sam
View Roasted Sesame Tofu  Yields 16 bowls  Sam
(private) Roasted Tomato & Basil Soup  Please confirm how much this makes. I think it makes about 2.5 gallons  Katy
(private) Roasted Vegetable Lasagna  Makes about 8 servings  Sam
View Saamjang  validate yield  Sam
View Seasoned Grape Tomatoes  Yield for 16 Zorba Salads  Sam
View Seasoned Shittake Mushrooms  For Shroomami bowl yield 16 salads(validate)  Sam
(private) Sesame Vinaigrette  Make in large batch, holds for 1 week. Makes 1 cup.  Sam
(private) Sherry Vinaigrette  Base Recipe: Makes a bit more than a quart  Katy
(private) Sherry Vinegar Roasted Red Cabbage    Katy
(private) Shoyu Dressing  Makes about 1 quart. Please confirm  Katy
View Shrimp Louie Salad bowl Kit  Yields 16 Bowls  Sam
View Shroomami Bowl  Yields 16 Bowls  Sam
(private) Soba Noodle Salad  Makes about 16 servings.   Katy

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