Mango Salsa

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Ethnicity
 
Base Type
 
Course
 
Preparation Time
 
Difficulty
 
Serving Size
Refresh / Double it
Comments
yields 6 qts  
Source
 
Source Description
 
Last Modified
2017-06-28  
User
Sam



Ingredients
6 Cup peeled and diced Mangos 
4 Cup smalll diced English Cucumber
2 1/2 Cup small diced Red Onion
1 Cup small dice Jalapeno
1/2 Cup Fresh Lime Juice
2 Tablespoon Salt
2 Cup fine chopped Cilantro

Directions
peel and small dice mangos.add Small diced cucumber, red onion, jalapenos, limes, chopped cilantro and season with salt. 
Best if prepped a day ahead.