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Roasted Vegetable Lasagna
Makes about 8 servings
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Roasted Sesame Tofu
Yields 16 bowls
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Roasted Golden Beets
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Roasted Butternut Squash (Hot Mess Sandwich)
Carlos Diaz Yield 3.5 portions (for 3.5 sandwiches)
Luis
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Roasted Broccoli
Yields 6 qts
(private)
Roasted Beets
Brendan Arntz
(private)
Red Wine-Oregano Vinaigrette
Makes 1 cup
Katy
(private)
Red Wine Vinaigrette
Makes 3 cups
Katy
(private)
Red Wine Aioli
Makes a little better than 2 quarts
Katy
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Red Pepper Remoulade
Untested 1x = 1/2 cup
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Red Pepper Onion Relish
not sure how much it makes, needs to be tasted and adjusted
Luis
(private)
Red Dragon Shoyu Dressing
for seoul bowl 6x makes about 2qt
Anthony
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Red Dragon Sauce
yields check
(private)
Raspberry Rose Jam
Katy
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Ras El Hanout Dressing
1.25 Cups per kit
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Pumpkin Spiced Pork
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Provolone Cheese Sauce
yields 8 Veggie Cheesesteak Sandwiches
(private)
Potato Smorrebrod
Potato Smorrebrod Cafe Freya
Bob Pennington
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Port Viniagrette
Yield at 1x is equal to about 1qt.
(private)
Pork and Rosemary Rillette
Katy
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