Recipes

Actions Name Comments User
View Mushroom & Barley Soup  10Gals  Sam
View Moroccan Couscous(hmr)  yields 24 HMRs  Sam
(private) Moroccan Chickpea Chili  Check final amount. I think close to 3 gal.   Sam
View Moroccan Chicken (for HMR)  yields 12 HMRS  Sam
(private) Mojo Pork (for Cubanos)  Based on 3.5 pound bork shoulder  Katy
View Miso Ginger Sesame Dressing  Yields 1 Gal ideal for full week of Shroomami Bowls  Sam
(private) Mexican Chicken Soup  Makes about 12 gallons  Sam
(private) Mentsuyu (Noodle Dipping Sauce)  Dressing for Zara Udon Salad  Katy
View Meatballs  Yields 60 2.5oz meatballs or 30 HMRs  Sam
View Mash Potato   bbq Chicken HMR  Sam
View Marsala Mushrooms  yields 8 Sandwiches  Sam
(private) Marinated Garbanzo Beans  For 1 can. Marinate day before.  Katy
(private) Marinated Bean Salad  How much does this make?  Katy
View Marinara  yield 1 gal(need to validate)  Sam
View Mango Salsa  yields 6 qts  Sam
(private) Lime Vinaigrette  Makes 1 quart  Katy
(private) Lentil Soup  Makes around 3 gallons at base. Please confirm.  Katy
(private) Lentil Salad  Makes about 2 kits (1 gallon). Please confirm.  Katy
View Lemon Chicken Marinade  For Zorba Bowl  Sam
(private) Kimchi Vegetables  Base recipe makes about 8 cups.  Sam

Page 5 of 10