Recipes

Actions Name Comments User
View Cafe Mac n Cheese  Makes 30 hmrs 
(private) Greek Butternut Squash & Grape  Makes 4 Cups. Need to know how to send for cafe.  Katy
View Edamame & Snap Pea  Makes 4 salads  
View Salsa Roja  Makes 4.25 quarts 
(private) Pickled Red Onions  Makes 6 gallon batch  Katy
(private) Avocado Sour Cream  Makes a little better than 1 quart  Katy
(private) Red Wine Aioli  Makes a little better than 2 quarts  Katy
(private) Horseradish Spread / Aioli  Makes a little more than 2 quarts  Katy
(private) Chicken Salad  Makes a little more than a quart - around 8 sandwiches  Katy
View Cocktail Sauce  Makes a little over 1 cup. 
(private) Italian Dressing  Makes about 1 Cup.   Katy
(private) Soup: Broccoli Cheddar  Makes about 1 gallon  Lendy
(private) Dijonnaise  Makes about 1 quart  Luis
(private) Pickled Carrots / Daikon  Makes about 1 quart of usable product   Katy
(private) Tomato Jam  Makes about 1 quart. If doing more than this, do multiple batches.  Katy
(private) Shoyu Dressing  Makes about 1 quart. Please confirm  Katy
(private) Sriracha Aioli or Mayo  Makes about 1.5 quarts for base  Katy
(private) Soup: Mexican Chicken Soup  Makes about 12 gallons  Lendy
(private) Soup: Kale, Sausage, & White Bean Soup 2.0  Makes about 15 gallons at base level  Lendy
(private) Soba Noodle Salad  Makes about 16 servings.   Katy

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