16 Fluid Ounce Apple Cider Vinegar 6 Fluid Ounce Canola Oil 1 Tablespoon Sugar 1 Tablespoon Salt 1 Teaspoon Black Pepper 4 Tablespoon Parsley, fresh 2 Tablespoon Thyme, fresh 3 Tablespoon Tarragon, fresh
Add all ingredients except oil to the blender. Slowly pour in oil once blender is turned on.