Spicy Lime Peanuts

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Ethnicity
 
Base Type
 
Course
 
Preparation Time
 
Difficulty
 
Serving Size
Refresh / Double it
Comments
Yields 16 Bowls  
Source
 
Source Description
sam  
Last Modified
2017-09-06  
User
Sam



Ingredients
16 Ounce Rough Chopped Peanuts 
4 Each Lime Zest
1 Tablespoon Salt
1 Tablespoon ground Crushed Red Chile Pepper
1 Fluid Ounce Canola Oil
2 Teaspoon Smoked Paprika

Directions
Chop Raw peanuts in Robo Coupe. 
Roast in the oven at 350 degrees for 5-7 Minutes or until golden brown. 
While Peanuts are roasting ground red chili flakes, Paprika  and mix with canola oil in a bowl. Add salt to mix 

Zest 2 limes into the chili flakes, salt and oil. 

Once desired color is reached on the peanuts immediately place in the bowl with oil and crushed red pepper. WHILE HOT! Toss to coat, and cool on a sheet pan.